The Ultimate French Gastronomy Box

Celebrate the finest in French cuisine with The Ultimate French Gastronomy Box, an exceptional collection of gourmet delights. This exquisite gift features premium wines, including the Monbazillac Château La Borderie 2003 and Saint-Emilion Grande Réserve. Enjoy a range of savory treats, such as Chicken Stew with Oyster Mushrooms and Whole Duck Foie Gras from Perigord, paired with the delicate Scallops and Crème Fraîche spread. Enhance your dishes with Organic Greek Oregano, and indulge in sweet moments with Valrhona chocolate sticks, Cluizel chocolates, Calissons d’Aix, and Garrigue Honey. Elegantly packaged in a black box with a satin ribbon, this gift is perfect for sharing the taste of French gastronomic excellence.

The hamper includes:

• Monbazillac Château La Borderie – Late harvest aged in barrels 2003 – 75cl bottle
• Saint-Emilion Grande Réserve red wine – Kressmann 2020 – 75cl bottle
• Chicken stew with oyster mushrooms and muscat from Beaumes de Venise 350g jar (2 portions)
• Whole duck foie gras from Perigord Le Parfait Jar 125g
• Scallops and creme fraiche spread 100g jar
• Organic Greek Oregano Powder 50g bag
• Box of 8 assorted Valrhona grands crus chocolate sticks Box of 160g (8 sticks)
• 6 Calissons d’Aix Roy Rene with almonds Box of 75g
• Garrigue honey from Hérault Pot 125g
• Box of 15 Cluizel dark and milk chocolates Box of 15 chocolates (165g)
• Black gift box with satin ribbon